cuba recipes .org - The Genuine Cuban Cuisine
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The traditional Cuban Lentil soup (Potaje De Lentejas) is thick and hearty. It can be served alone or with rice. This recipe makes approximately 6 servings.
The Havana Style Eggs (Huevos habaneros) is a spectacular brunch dish, delicious and easy to make.
These fritters are a very popular tradition in Cuba.
The Tortilla de Platanito maduro, a truly Cuban Omelette, makes a delicious lunch paired with a crisp salad.
This is a very popular Cuban side dish, and always served with most Cuban main dishes. Can also be served as an appetizer.
Serving Size: 4
Picadillo is Cuban-style hash and a favorite meal of most Cubans.
A staple common to Cuban cooking is black beans. You will find that although they may seem common, they can be used in a variety of different dishes.
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The Fricasé de Pollo a la Cubana (Chicken Fricassee) is one of the most popular Cuban dish, that includes chicken and potatoes cooked in tom
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The Cuban Stuffed Plantain Cups or Tostones Rellenos.
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